
Morning all
Our Sales Assassin Charlie is taking a well deserved break this and next week so you're stuck with my views on The Apprentice for the last two episodes I'm afraid.
Last night saw yet another food task - I'm wondering will it be called "Masterchef Apprentice" next year. This time round the teams had to come up with the whole concept, brand and design for a fast food restaurant.
On one team we had Helen and Tom and on the second team Jim, Suzie and Natasha. Both teams were given assistance, Helen's in the form of a kitchen helper and a counter person and Jim got a chef.
Jim could have done with a lot more than just a chef to be fair and from the first few minutes it was like watching a car crash, you could see the disaster unfolding before your eyes and wanted to look away but just couldn't tear yourself away from the screen. I watched quite a lot of last night's episode with my hands almost covering my eyes as if I were watching a horror.
Natasha and Suzie sniped and argued with one another from the get go, they went with a Mexican themed fast food restaurant, sombreros and cacti on every surface. Jim did the market research, decided on the menu, choose the name and brand colours while Suzie and "Tash" sat and glared at one another and argued about whether peppers were Mexican.
Tom and Helen went with a pie and mash theme and 100% British, there was a slight moment of panic when they choose Columbus (who was Italian I believe) as their British mascot for mash but they seem to have blagged their way through it. Their branding and name "MyPy" was excellent and Tom played a blinder on the decor to be fair to him.
When they did their trial runs with 50 customers it was clear "MyPy" was going to be the better brand and the fact that they didn't make their patrons wait over 10 minutes for "fast" food was testament to the planning and prep that went into their business. The sight of Suzie running manically around their restaurant trying to seat people then realizing she didn't have enough seats was classic.
All in all it came down to the experts opinion though and even though "Caraca's" had already lost in my eyes Macho Nacho aka Jim only dug humself a deeper grave when he couldn't answer the mark-up and business expansion questions the experts posed. I bet his mental arithmetic will never be classified as a strength again! 60 x 7 anyone? £4600 pounds it is not!
This task should have been a doddle for Natasha with her hospitality degree and ultimately her claim at the start that she had run her own restaurant as part of her degree shot her in the foot. Sir Alan finally took his opportunity to give her the sack and not a minute too soon we think!
So who do you think will win?
@garydickenson
"Thinking about what I saw on #apprentice last night. I can't understand why anyone would want to go into business with any of them?"
@josephbelll
"Heyy Susan, do the mexican like their children? @bbcapprentice #Apprentice"
@djbentley
"A Mexican restaurant named after the capital of Venezuela and a British pie named after an Italian explorer. #backtoschool #apprentice"
@pokomon
"catching up on #apprentice. even my spleen is cringing."